Sonntag, 30. März 2014

Tasty and Healthy: Vegan Apple-Lemon Cake

Hello everybody,

I'm very sorry that it has been a little calm around here this week - Katja and I had a very busy workweek at the theatre where we're working. To make it up to you I baked a really good apple and lemon cake for you! ;) Here comes the recipe, I hope you'll enjoy it! :)

What you'll need
  • 5 medium sized apples
  • two lemons 
  • 200g sugar
  • 400g spelt flour
  • 2 packages vanilla sugar
  • 1 teaspoon baking powder
  • 80 ml canola oil (or any other vegetable oil)
  • 70 g ground walnuts
  • 70 g raisins (you can leave those out of course if you are not a fan of raisins)

How it works

Preheat your oven to 175°C. Rasp the apples and the lemon zest and put them into a bowl. 

Combine the flour with the baking powder. Then mix together all the ingredients using a hand mixer.

Grease a baking tin and dust it with flour. Put the dough into it and bake the cake for about 50 to 55 minutes.

Leave to cool a little bit and turn out of the mould. Enjoy!

Have a great Sunday everybody!


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